The blessings of volcanoes spread over the land of the Shimabara Peninsula and enrich the ocean. Umi no Shaku Restaurant is located on the coast of the Kunisaki Peninsula surrounded by this rich ocean, and is very particular about energetic local ingredients bathed in the earth, sun, air, and water of the Shimabara Peninsula, from aperitifs to coffee after meals. The love, passion, hands, and feelings of people who love the local community are added to that, and the blessings of the Shimabara Peninsula are tightly packed into one plate and brought to everyone's table.

As a production where you can enjoy the ultimate Shimabara Peninsula full course even more, it now recreates the rich time “tent restaurant” enjoyed by foreigners who once visited Unzen in the past. It is a live kitchen-style restaurant where you can enjoy cooking with the sound of the sea as background music while listening to explanations of ingredients from chefs and fishermen.

Also, an entry on the Kunisaki Peninsula SEASIDE cruise by Tenyo Maru, who knows all about the sea in Tachibana Bay. Then, chefs and chefs from famous restaurants at each famous ryokan and hotel in Unzen who love the ingredients of the Shimabara Peninsula every day transcend the boundaries of restaurants, and form the strongest SPECIAL team on this day alone. It's also a must-see to experience craftsmanship, such as passion for ingredients.

Participants range from 2 private participants to a maximum of 14 people.
We have set the maximum number of people depending on the size of the location, but please contact us if you would like more than this.

Planning and implementation of this tour: Unzen Tourism Association

Phone No.: 0957-73-3639